Event: Operation Seafood Changi Village
Location: Changi Village Hawker Center
Participants: Keet, KJ, Grace, Chang and me
We reached there at abt 2030, but we only managed to get our food at 2130 !! Apparently, the crowd there was humongous !! But the food was good, especially the Sotong and the Lala. Dunno y the lala seemed very well-cooked, perhaps it's our hunger that was brewing in our heads... hahaha
So there were the food we ordered:
Sauteed Lala
Never eaten sauteed lala before, but the dish seemed quite palatable. No fishy smell or taste, and the lala were stir fried with spring onions and other vege.
Sambal Sotong
Sotong was quite well done, as I have said earlier on. This dish was a little sweet on top of the noraml spicy flavour. A must try for this stall.
Sambal Stingray
Stingray was okay really, just that doesnt really surprise anyone of us. But the pineapples on the dish was nice... 8)
Black Pepper Crabs
Black Pepper Crab were very fresh, but very very very SPICY. We had 2 drinks each to counter the spiciness. Keet was all sweats and eating like nobody's business... hahaha I even had to wipe off the sauce on his mouth... and he say I was gay... wth.... it was just convenient leh... hahaha
Sesame Oil Chicken
Also a well-cooked dish. Finally something non-spicy to blend with all the spicy food. A recommended dish for thsi stall.
Mixed Vegetables
Just normal sauteed vegetables in Oyster sauce. nothing special though. The only reason we ordered this food is because we always had Sambal Kang Kong and we felt it was time for a change... hee~
Most importantly, everything cost us around 120 dollars only !! plus beer and everything.... CHEAP CHEAP !!!
Definitely a good place to eat seafood and not be toked (like a carrot).
8)
Ok I gotta stop taking high cholesterol stuff for awhile to 'purge' all the cholesterol accumulating in my body these days... wahahaha
LIU MAMA (aka my mum) will kill me if she knew i ate such stuff... wahahaha
8)
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